The Falls

The Falls is a one-of-a-kind dining experience, built over a valley with a view of the largest waterfall on the property. The restaurant features a clear glass floor, offering guests a breathtaking view of the cascading water below. Whether dining indoors surrounded by lush greenery or enjoying al fresco dining under the stars, The Falls combines nature’s beauty with exceptional cuisine. Our menu spans regional, Indian, and international dishes, promising a memorable gastronomical journey amidst the serene sounds of nature. Whether you’re sharing an intimate dinner or celebrating with a group, it’s an experience that captures the true spirit of Coorg.

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Nooputtu

Nooputtu

A taste of tradition served on a banana leaf. Nooputtu is a traditional Kodava rice noodle dish, steamed and served…

Thambuttu

Thambuttu

A festive treat that connects generations. Thambuttu is a dessert made from bananas, rice, cardamom, and jaggery, often prepared during…

Paputtu

Paputtu

A sweet end to a savory journey. Paputtu, a steamed rice cake made with milk, rice, coconut, and cardamom, offers…

Bimbale curry

Bimbale Curry (Bamboo Shoot Curry)

A dish that celebrates the essence of nature’s bounty. Bimbale Curry, made with seasonal bamboo shoots, is a special dish…

Koovale puttu

Koovale Puttu

A true seasonal indulgence, born from Kodava’s heart. Made with ripe jackfruit and rice, Koovale Puttu is a Kodava breakfast…

Koli curry

Koli Curry

A dish that encapsulates the bold, fiery heart of Kodava spices. Made with tender chicken and Kodava spices, Koli Curry…